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Hoosier Econ

Austrian Economics in a Hoosier World

May 6, 2016May 6, 2016 by Hoosier Econ

“Farm to Table” restaurants are misleading

Dollar, Economics, Education, Farming, Financial, Indiana, Indianapolis, USDA
Cattle, consumers, farm to table, Farmers, Food, meat, Money, restaurants, vegetables
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Think you’re eating local and fresh at the growing fad of “Farm to Table” restaurant?
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